In the heart of Rio Grande do Sul, where fire and tradition are part of the soul of its people, Esphera Glamping invites guests to enjoy a unique culinary experience: preparing your own barbecue in the midst of nature, blending the authenticity of the gaucho “assado” with the sophistication of Argentine parrillas.

All of our cabins feature exclusive fire pits and a front tripod grill, offering the freedom to roast meats, grill vegetables, or cook meals in cast-iron pots, the old-fashioned way, with the beauty of the native forest as your backdrop. For those who love to build the fire and lead the barbecue ritual, here, nature becomes the stage, and the barbecue becomes a celebration.

In the Fogo, Ar, Água, and Terra cabins, the highlight is the Argentine parrillas, designed for those who want to elevate the barbecue to the next level. With adjustable grills and refined finishes, these structures offer complete heat control and versatility, whether for premium cuts or a vibrant hanging rack of vegetables.

At Esphera, the guest is the chef. The tradition of Rio Grande do Sul blends with Argentine style to create unforgettable moments: between the smoke of the fire and the silence of the forest, a new way of experiencing gastronomy is born—with freedom, time, and pleasure.

Barbecue in the countryside, with gaucho soul and international refinement. This is the flavor of Esphera.